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Easy and Delicious Air Fried Sweet Potato Fries Recipe

Are you looking for a quick, healthy, and delicious snack or side dish? Look no further! Our Air Fried Sweet Potato Fries airfood recipe is not only easy to make but also a perfect alternative to traditional deep-fried fries. Using an air fryer, you can achieve that crispy texture with significantly less oil. Let’s dive into this simple yet flavorful recipe that’s sure to become a favorite in your household.

Why Choose Air Fried Sweet Potato Fries?

Sweet potato fries are a fantastic choice for a healthier snack. They are packed with vitamins, antioxidants, and fiber. By using an air fryer, you reduce the amount of oil needed for cooking, which helps cut down on excess calories and fats while maintaining that crispy, golden finish you love.

Ingredients:

2 large sweet potatoes
1-2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon ground black pepper
1/2 teaspoon salt
Optional: 1/2 teaspoon cayenne pepper for a spicy kick

Instructions:

Prep the Sweet Potatoes:
- Peel the sweet potatoes and cut them into thin, uniform strips. Aim for a thickness of about 1/4 inch for even cooking.
Season the Fries:
- In a large bowl, toss the sweet potato strips with olive oil until evenly coated.
- Sprinkle paprika, garlic powder, onion powder, black pepper, salt, and optional cayenne pepper over the sweet potatoes. Toss again until the fries are well-seasoned.
Preheat the Air Fryer:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes. This step ensures that your fries cook evenly and become crispy.
Air Fry the Sweet Potato Fries:
- Place the seasoned sweet potato fries in the air fryer basket. Be sure to spread them out in a single layer to allow proper air circulation.
- Air fry at 400°F (200°C) for 15-20 minutes, shaking the basket halfway through the cooking time. Adjust the time based on your desired level of crispiness.
Serve and Enjoy:
- Once the fries are golden and crispy, remove them from the air fryer and let them cool for a few minutes. Serve with your favorite dipping sauce, such as ketchup, mayo, or a homemade spicy aioli.

Tips for Perfect Air Fried Sweet Potato Fries:

Cut Uniformly: Ensure that the sweet potato strips are cut evenly to guarantee consistent cooking.
Avoid Overcrowding: Cook the fries in batches if necessary. Overcrowding the basket can lead to uneven cooking.
Experiment with Spices: Feel free to customize the seasoning to your taste. Try adding a sprinkle of cinnamon for a sweet twist or some chili powder for extra heat.

Conclusion

This Air Fried Sweet Potato Fries recipe is an easy and healthier alternative to traditional fries. With just a few simple ingredients and minimal preparation, you can enjoy a crispy, flavorful snack that’s perfect for any time of the day. Try it out and see how this air-fried delight becomes a staple in your kitchen!

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Keywords: air fryer, sweet potato fries recipe, healthy snack, easy air fryer recipes, crispy sweet potato fries, low-fat fries, air fried recipe

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